cooking cock
so this past year, for my birthday, my mom gave me a gift membership in the weston a. price foundation, a foundation created to honor the legacy of dr. weston a price, who is so popular that he doesn't have a wikipedia page yet. (i didn't ask for this membership, rather my mom just gave it to me after her prior gift of a shirt that was too big and a tie that pintuck didn't approve of didn't work out).

they send out this big fat magazine/newsletter thing quarterly, and the fall 2005 issue just arrived this past week (yea, fall 2005 in winter 2006, wtf). naturally it found its proper place on the back of the toilet in the bathroom, as something to page through when taking a crap.

so, i happened to be reading it this morning, and the food feature this month is about cooking cocks and balls, lovely! the testicle recipes are adapted from 101 testicle recipes & fun facts (obviously a site devoted to healthy eating), and here is how to make penis stew.

bon appétit!